Ceylon French Press Coffee

Experience the luxurious depth of our Ceylon French Press Coffee. Sourced from the secluded, shaded groves of the Kandyan Forest Garden, these beans are hand-selected and roasted to perfection in small batches.

• Origin: Kandyan Forest Gardens, Sri Lanka
• Roasting Process:
  • Hand-selected beans
  • Small batch roasting
• Flavor Profile:
  • Rich and smooth
  • Layered with subtle complexities

The nearly wild growth conditions impart a distinctive flavor, making every cup of our Ceylon French Press Coffee a unique experience. The careful hand-selection and small batch roasting process ensure each bean contributes to a cup that is rich, smooth, and layered with subtle complexities. Ideal for French press enthusiasts, our specialty coffee promises an unmatched, authentic taste of Ceylon.